[1]
Glatz, N., Chappuis, A., Conen, D., Erne, P., Péchère-Bertschi, A., Guessous, I., Forni, V., Gabutti, L., Muggli, F., Gallino, A., Hayoz, D., Binet, I., Suter, P., Paccaud, F., Bochud, M., Burnier, M. and Swiss Medical Weekly 2017. Associations of sodium, potassium and protein intake with blood pressure and hypertension in Switzerland. Swiss Medical Weekly. 147, 0708 (Feb. 2017), w14411. DOI:https://doi.org/10.4414/smw.2017.14411.